Waldo Pizza of Lee’s Summit knows more than savory pizza. When you dine with us, we have something on our menu for individuals of every dietary lifestyle — gluten-free is no exception. And since we believe dessert is something everyone should be able to enjoy, we offer an array of the most scrumptious gluten-free desserts available in Lee’s Summit!
Sumptuous Gluten-Free Desserts
What makes our selection of gluten-free desserts so special? After just one bite, you won’t be able to stop — and we guarantee you won’t be able to taste the difference between our gluten-free desserts and their flour-filled counterparts. In fact, some of our decadent gluten-free desserts — like the flour-less Chocolate Sin Cake — are dare we say better than non gluten-free desserts.
Get your mouth watering by reading about our gluten-free desserts below, or call Waldo Pizza of Lee’s Summit at (816) 875-2121 to learn more about our celiac-friendly offerings!
Gooey chocolate center surrounded by chocolate cake. Made locally by BeFree Bakery.
What’s better than pizza and ice cream? How about the best pizza in Lee’s Summit followed by a generous helping of the world famous Ted Drewes Frozen Custard?
We can’t say enough about how much we love Ted Drewes Frozen Custard, and apparently, neither can Food Network celebrity chef Bobby Flay. You’ve simply got to try this award-winning dessert for yourself. And did we mention it’s gluten free?
Waldo Pizza of Lee’s Summit proudly and enthusiastically serves gluten-free frozen custard by Ted Drewes in a variety of flavors including vanilla, chocolate, strawberry, and more. This frozen custard is specially imported from Missouri’s own Ted Drewes Frozen Custard in St. Louis, and is one of Waldo Pizza’s most popular gluten-free desserts.
BeFree Bakery makes this deliciously perky cupcake.